Category

Daughters of Anatolia Film

Bread Making

Saliha and Meryem make bread regularly. Bread is eaten with their three meals a day, as well as used for börek, which is stuffed with either fresh or aged goat cheese, depending on the season....

Sharing a Meal

The women prepare a simple meal for the family to share: bulgur pilav, yogurt with cucumbers, and fresh bread. Extra footage from the Daughters of Anatolia documentary film:

Sharing Tea

The family enjoys tea throughout the day. Extra footage from the Daughters of Anatolia documentary film:

Post-Film Screening Discussion

Halé Sofia Schatz at the Harvard film screening of Daughters of Anatolia on November 4, 2015.